SKU: 5208948706
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Monastrell 2017 Casa Castillo
which looks into the Pyrenees
It fermented with 25% to 30% full clusters (less full clusters were used in this continental and cooler vintage) and indigenous yeasts in underground pools with a moderate maceration at a maximum temperature of 32 degrees Celsius
It is concentrated in sandy parts and this year the grapes were fermented with 15% whole bunches
700 liters barrels
Casa Castillo Pie Franco 2022 BIO Cremant Monastrell 2017 Casa CastilloPie Franco 2022 BIO Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Aging in used barrels for 16 months. Parker 98+ P 0. 75 liters 15% Alc. Contains sulphites "The 2022 Pie Franco has a slightly paler color than the Las Gravas, a more perfumed nose and more elegance. This is a very reliable and consistent wine that seems to be cushioning the effects of the year
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