Getrocknete Tomaten in Olivenöl BIO 280 g LASELVA pflanzliches Glycerin 25% of the INGREDIENTS

25% of the INGREDIENTS

D-Panthenol

with the most significant differences being the content of immunoglobulins with antibodies and nutritional value

NUTRIENTS PER 100 g

Vitamin C wird aus Mais hergestellt

Getrocknete Tomaten in Olivenöl BIO 280 g LASELVA pflanzliches Glycerin 25% of the INGREDIENTSDESCRIPTION Classic Italian cuisine. The ripe tomatoes are harvested, salted and dried. The addition of high quality extra virgin olive oil further enhances the intensive taste of the tomatoes. ADDITIVES 54% tomatoes*, extra virgin olive oil* 43%, wine vinegar*, sea salt * from controlled organic cultivation NUTRITIONAL VALUES PER 100 g stronger Energy value (kj kcal): 539 kJ 129 kcal Protein (g): 1. 7 Carbohydrates (g): 18. 4 of which sugars (g): 18.